Tried a new method of cooking asparagus over the weekend.  It was so fast and easy, not to mention delish. INGREDIENTS 1 lb medium...

Yes, I know I haven't posted on this blog in over 18 months. Sincere apologies. But today is Valentine's Day, and to celebrate I ma...

I made this festive cake for my family BBQ tonight in celebration of Independence Day. It was a hit, both in looks and taste! This is a gr...

I first had chicken piccata almost seven years ago. Since then, it has been one of my favorite dishes both to make and to eat. I get a lot...

Ah, one of my favorite cakes to make. So cute, so easy! I made this pink one for a Valentine's party I hosted last weekend {sorry the p...

I throw a lot of parties - it's kind of a hobby I have that makes me happy. I have one such party coming up, and I thought I'd shar...

What's the one cafeteria food from your grade school days that you actually looked forward to? Probably peanut butter bars, right? Wel...